• Lisa Jarvis

Orange Glazed Chicken Stir Fry



It is not a Thanksgiving side, but I just had to share this recipe I whipped up tonight. I used what I had on hand and created this delicious easy and healthy dinner in less than 30 minutes. I stir fried chicken breasts, added some veggies and finished with a super simple sauce made with fresh orange juice. It was just so good and you probably have everything you need at home to make this too!

Here's what you need:

4 chicken breasts cut up in bite sized pieces

1 red bell pepper cut up

1 green pepper cut up

1 head broccoli cut up in florets

1 small onion cut up

2 garlic cloves minced

1 T olive oil

For the sauce:

1/2 cup chicken broth

2 T honey

juice from two oranges

1 T cornstarch

Garnish: (optional)

orange slices

sliced almonds

Heat 1/2 T oil in a large skillet. Add the chicken. Stir fry till no longer pink. Add the garlic and onion and stir a minute or two. Add the rest of the veggies and stir fry about 4 minutes more till crisp tender. Whisk the ingredients for the sauce together. Pour over the chicken and veggies. Stir a minute or so till thickened.. This is so yummy! Enjoy!

#Chicken

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