• Lisa Jarvis

Cajun Shrimp (Cooked in air fryer)


I’m having fun experimenting with my new air fryer! I made these easy Cajun Shrimp today and they were so delicious. I served it with polenta cakes, fresh cilantro and lime wedges. You need to try it soon!

Here‘s what you need:

2 lbs large shrimp, peeled and deveined

1 T olive oil

1 T (or so) Slap Ya Mama Cajun seasoning

1 t smoked paprika


Preheat the air fryer to 370. Place Shrimp in a bowl and coat with the olive oil. Sprinkle on the seasoning and stir to coat evenly. When the air fryer is ready, select shrimp, and set the time to 8 minutes. Press start. Shake the shrimp halfway through cooking time. If the shrimp aren't all completely cooked through, add another minute or so. Serve with fresh cilantro and lime wedges. Enjoy!

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