Oh boy, what a meal! These pork chops I prepared in the air fryer were amazing! Juicy and tender, and perfectly seasoned! I simply made an easy rub for them and cooked them in the air fryer for just 12 minutes! Perfect! Gotta put this on your menu soon!
Here’s what you need: (5-6 chops)
5-6 boneless pork chop, about
1 1/4 to 1 1/2 inch thick
1 T olive oil
4 T brown sugar
2 T paprika
2 t salt
1 t black pepper
2 t ground mustard
1 t onion powder
1/2 t garlic powder
Preheat the air fryer to 400. Pat the pork chops dry with a paper towel. Rub the olive oil on each chop. Mix all the dry ingredients together in a bowl. Rub this generously on each chop, covering both sides.
Cook in air fryer at 400 for 12 minutes, flipping them over halfway through cooking time! Dig in!